Staffing and Training

Whether it’s the front or the back of your service house, your staff needs guidance, structure, and a sense of belonging. With the right tools, you can hire an amazing staff, keep them up to date and happy, creating the best possible experience for your guests.

• Employee Handbooks
• Training Programs, Implementation and Manuals
• Service Manuals by Staff Position
• Operational and Human Resource Forms
• Equipment Operation and Facility Handbooks
• Local, State and Federal Legal & Permit Manuals and Training
• Management Contract Negotiations and Implementation
• Management, service, and chef recruiting
• Motivational Programs